Steamed brown rice with salmon
7+ months
- Preparation20 minutes
- Cooking15 minutes
- Servings2
Building Blocks
High in Fiber
Brain Booster
Steamed brown rice, soft meat mixed with salmon meat with good fatty acids, Omega 3 and good quality protein. Along with adding vitamins and minerals from carrots and sweet vegetables. For the complete and complete development of the baby.
Ingredients
- 1/2 cup (about 1 ladle) Soft brown rice
- 4 tablespoons Salmon
- 2 tablespoons Carrot, chopped into small pieces
- 2 tablespoons Sweet vegetable (leaf only)
- 1 cup Vegetable stock
Method
- Fish meat, sweet vegetables and carrots are steamed until cooked.
- Grind through a sieve until fine.
- Set stock water, use medium power. When boiling, add brown rice and fish meat mashed with vegetables. Stir the ingredients together.
- Reduce the heat to a boil until the rice is tender.
- Finished and scoop into a bowl. Leave it warm enough.
